US kombucha company GT’s Living Foods has introduced two new summer variants under its Synergy brand – California Citrus and Lemon Berry.
GT’s Synergy California Citrus is a “citrusy kumquat” with a blend of ginger and vanilla, while GT’s Synergy Lemon Berry is a combination of lemon with mixed berries. According to the firm, the brand offers a probiotic powerhouse with organic acids, active enzymes and aminos to help digestion and increase immune health.
GT’s Synergy is fully fermented for 30 days in small batches and is USDA certified organic and non-GMO verified.
“For 25 years, GT’s Living Foods has been guiding people towards better health and wellness with a tasty range of pure and potent kombucha offerings,” said founder and CEO of GT’s Living Foods, GT Dave.
He continued: “The road to well-being begins with the choices that we make on a daily basis. These new citrus flavours are a better-for-you choice for all occasions and a refreshing substitute for sugary and processed options.”
The new flavours are available at natural, conventional and speciality stores nationwide, as well as direct-to-consumers via GT’s Living Foods’ website.
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