The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

The EuroPack Summit will take place on 20-21 March, 2025, at the Hôtel Martinez in Cannes, France.

ICBS, the leading showcase of artisan food, beverage and café products, returns to the Kuala Lumpur Convention Centre from 24-26 April 2025.

Edlong Corporation is excited to announce its new vice president of international, Oscar Gutierrez.

Taking place on 17-19 March 2025 at Excel London, Food, Drink & Hospitality Week offers an opportunity to gain industry insights.

Hosted in Cologne, Germany, this summit will share groundbreaking research and encouraging partnerships across key industries.

Faravelli's functional gummies redefine the concept of wellness, transforming it into an enjoyable daily ritual.

Arik Kaufman, CEO & co-founder of Steakholder Foods, explore the cutting-edge advancements shaping the future of food production.

With LifyWheat and Vegesense, two of our newest innovations, Limagrain Ingredients push the limits of what ingredients can offer.

At this year’s Fi Europe, ADM, a global leader in innovative solutions from nature, explored what’s driving evolving nutrition demands.

Despite the slight decrease in Italian organic apple production, VOG Products is optimistic about the future.

Partner content: A solution has arrived to help elevate culinary complexity and streamline production processes at the same time: mushrooms.

As consumers demand more transparency and traceability from the food that they are eating, the EU’s protected designation of origin (PDO)...