The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Perfect Day sued over ‘misleading’ marketing of animal-free dairy
Perfect Day is facing a lawsuit from GMO/Toxin Free USA (GTFU) and the Organic Consumers Association, who allege the company misled consumers about its synthetic dairy protein, ProFerm.
Texas attorney general launches investigation into Kellogg’s over cereal health claims
Texas' attorney general has launched an investigation into WK Kellogg Co for potentially violating the state’s consumer protection laws.
Too weird to be true? The F&B launches that sound like April Fool's – but aren’t
Every 1 April, the food and beverage industry braces for an onslaught of outlandish product announcements – think square potatoes or...
Lucky Saint becomes first 'low and no' member of UK alcohol regulator The Portman Group
Lucky Saint has become the first alcohol alternative company to become a member of the UK’s alcohol industry regulator, The Portman Group.
Could West Virginia's move to ban food additives spark a nationwide reform?
West Virginia has enacted a food safety measure with the passage of House Bill 2354, which bans several synthetic food additives.
World Catering Technology Awards 2025: Winners announced
FoodBev is pleased to reveal the highly anticipated winners of the World Catering Technology Awards 2025!
World Food Innovation Awards 2025: Winners announced
FoodBev Media is delighted to announce the winners of the prestigious World Food Innovation Awards 2025, celebrating innovation in the...
FoodBev Media announces industry-first mobile app to keep professionals connected
FoodBev Media, the leading global provider of F&B industry insights, is excited to announce the launch of its industry-first mobile app!
Preview: Global Dairy Congress 2025
Global Dairy Congress 2025, set to take place in Amsterdam on 18-19 June, promises to be a must-attend event for senior leaders in the dairy
World Food Innovation Awards 2025: Shortlist announced
FoodBev is pleased to announce the highly anticipated shortlist for the prestigious World Food Innovation Awards 2025!
Interview: Advancing indigenous representation in the spirits industry
Interview: Justin Stiefel, CEO of Heritage Distilling Co, discusses the steps taken to establish Oregon’s first tribally-owned distillery.
