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Amano Enzyme showcases pea protein processing technology at Bridge2Food Europe

SMI’s latest packaging innovations revealed at Interpack 2026

Exchange For Change unveils £60m retailer support package for DRS rollout

Ayana Bio and Brevel partner on plant-based bioactive ingredient production

Frida Redknapp launches whole food convenience brand Frood

ABB targets harsh food processing environments with new ACS580 drives

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JAB completes exit from Keurig Dr Pepper with sale of remaining 4.3% stake

JAB BevCo, a subsidiary of investment firm JAB Holding Company, has sold its remaining 4.3% stake in Keurig Dr Pepper.

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Issue 94

Long-celebrated for its workout-boosting benefits, creatine’s appeal is widening among audiences beyond the sports nutrition world

UK approves Wegovy GLP-1 oral tablets for weight management

The UK has become the first country in Europe to approve Novo Nordisk’s Wegovy semaglutide tablet for weight management, a move expected to increase GLP-1 medication use and continue to reshape UK consumers’ grocery spending behaviours.

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I.T.S introduces natural flavours for creamy RTD beverages

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GEA unveils PowerPak 5000 thermoformer for mid-range food packaging

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Bühler presents next generation of chocolate processing solutions

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When clean-label meets mouthfeel: Reformulating for simplicity without sacrifice

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ADM positions postbiotics at the centre of personalised nutrition at Vitafoods Europe 2026

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Wat Kitchen wins 'Best Meat/Poultry Product' at the World Food Innovation Awards

SMI’s latest packaging innovations revealed at Interpack 2026

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ADM positions postbiotics at the centre of personalised nutrition at Vitafoods Europe 2026

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Sustainable Foods Summit hones in on biodiversity and impacts

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Updates and developments from FoodBev's partners from across the globe. View more >

Ayana Bio and Brevel partner on plant-based bioactive ingredient production

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Research highlights affordability and taste as plant-based growth drivers in Europe

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European study highlights regenerative agriculture’s crop resilience benefits during drought

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Frida Redknapp launches whole food convenience brand Frood

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Amano Enzyme showcases pea protein processing technology at Bridge2Food Europe

SMI’s latest packaging innovations revealed at Interpack 2026

Exchange For Change unveils £60m retailer support package for DRS rollout

Ayana Bio and Brevel partner on plant-based bioactive ingredient production

Frida Redknapp launches whole food convenience brand Frood

ABB targets harsh food processing environments with new ACS580 drives

JAB completes exit from Keurig Dr Pepper with sale of remaining 4.3% stake

FoodBev magazine

UK approves Wegovy GLP-1 oral tablets for weight management

Business news

New solutions

Latest podcast

When clean-label meets mouthfeel: Reformulating for simplicity without sacrifice

ADM positions postbiotics at the centre of personalised nutrition at Vitafoods Europe 2026

Key trends shaping the nutraceuticals market: Insights with Faravelli

How can F&B supply chain resilience be funded and built?

Celebrating innovation: Mocco's new fermentation platform

BitesWeLove takes home 'Best Snack Product' at the World Food Innovation Awards

From global fusion to ‘newstalgia’: FoodBev tours ADM’s Berlin flavour lab

Celebrating innovation: Fibre UP's health and wellness win

How consumers across Asia are redefining supplement use

Wat Kitchen wins 'Best Meat/Poultry Product' at the World Food Innovation Awards

Partner content

Ayana Bio and Brevel partner on plant-based bioactive ingredient production

Research highlights affordability and taste as plant-based growth drivers in Europe

European study highlights regenerative agriculture’s crop resilience benefits during drought

Frida Redknapp launches whole food convenience brand Frood

Refreshment news

Short-form video

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