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Perfect Bar introduces new oat-based protein bar range for families

Strong Roots appoints Emma Curtis as managing director to lead next phase of growth

Rubies in the Rubble enters hot sauce category with trio of sauces

Fortifi expands food processing portfolio with acquisition of Deighton Manufacturing UK

Reflex and M&S launch recyclable punnet for premium fresh produce

Orgain expands RTD portfolio with A2 milk-based 30g protein shake

Bimbo Bakeries USA to remove artificial preservatives and emulsifiers from key bakery brands

Bimbo Bakeries USA to remove artificial preservatives and emulsifiers from key bakery brands

Bimbo Bakeries USA has announced a series of ingredient and recipe reformulation commitments across its US bakery portfolio.

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The Magnum Ice Cream Company opens new RD&I centre in India

The Magnum Ice Cream Company opens new RD&I centre in India

The Magnum Ice Cream Company (TMICC) has opened a new Research, Design & Innovation Centre in Bengaluru, India.

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Brainr secures additional €1.5m from Portugal Ventures to support international expansion

Food security redefines the future of food production

GEA invests €4m in relocation of German food and biotech facility

From smart farming and cultivated meat to precision fermentation, AI-powered manufacturing and alternative proteins. View more.

Perfect Bar introduces new oat-based protein bar range for families
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Perfect Bar introduces new oat-based protein bar range for families

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