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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Opinion: Food system resilience starts with everyday food
As tomorrow's World Food Day 2026 highlights the importance of innovation in food systems, Strong Roots' Emma Curtis argues that improving consumers' everyday favourites is a powerful lever for building a more sustainable and resilient future.
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Updates and developments from FoodBev's partners from across the globe. View more >
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