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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Capol acquires Blue Pacific Flavors to enhance global ingredients innovation

Capol acquires Blue Pacific Flavors to enhance global ingredients innovation

Capol, a subsidiary of the Freudenberg Group and a manufacturer of confectionery coatings, has announced its acquisition of Blue Pacific Flavors, a player in natural and organic flavour systems.

Craft brewer 21st Amendment announces closure as market challenges intensify

Craft brewer 21st Amendment announces closure as market challenges intensify

21st Amendment Brewery, a well-known name in the San Francisco craft beer scene, has announced plans to shut down its taproom and brewing facility in San Leandro.

NoPalm Ingredients and Nizo launch demo factory for sustainable yeast oil production

NoPalm Ingredients and Nizo launch demo factory for sustainable yeast oil production

Biotech company NoPalm Ingredients has partnered with Nizo Food Research to establish the first demonstration factory dedicated to the production of sustainable yeast oils.

DSM-Firmenich reaches 100% renewable electricity target

DSM-Firmenich reaches 100% renewable electricity target

DSM-Firmenich has announced that it has met its goal of sourcing 100% of its purchased electricity from renewable sources, achieving this milestone ahead of its 2025 timeline.

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New solutions

Latest podcast

Sappi expands high-barrier paper packaging portfolio with new solutions
Packaging

Sappi expands high-barrier paper packaging portfolio with new solutions

DSM-Firmenich unveils next-gen Dairy Safe cultures for cheese production
Ingredients

DSM-Firmenich unveils next-gen Dairy Safe cultures for cheese production

JBT Marel develops ProDose Pineapple Wax Dosing Machine
Manufacturing

JBT Marel develops ProDose Pineapple Wax Dosing Machine

Sappi expands high-barrier paper packaging portfolio with new solutions

Strings & Things launches Munch Mix to capitalise on cheese snacking trend

Capol acquires Blue Pacific Flavors to enhance global ingredients innovation

Huel debuts Daily Greens ready-to-drink functional beverage

Craft brewer 21st Amendment announces closure as market challenges intensify

Nature’s Path unveils new protein-packed granolas

Unilever to assess top 200 leaders in significant performance push

Unilever to assess top 200 leaders in significant performance push

Unilever’s CEO, Fernando Fernandez, has revealed that the company has initiated an assessment of its top 200 leaders amid efforts to boost performance and tackle ‘mediocrity’ in the workplace.

Also in the news
Issue 90

FoodBev magazine

Issue 90

Crunchier, healthier coatings – from crumbs to breadings and batters – are reshaping how manufacturers deliver taste and nutrition.

Symrise | Sep
Xylem | June
Sidel | July
Paula Ingredients | Sep-Oct
Opinion: Why nostalgia is the F&B industry’s secret weapon

Opinion: Why nostalgia is the F&B industry’s secret weapon

Tom Ellis and Liz Thompson of Brand Genetics explore how nostalgia is shaping consumer behaviour and why it’s becoming one of the industry’s most valuable strategies.

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Opinion: Why nostalgia is the F&B industry’s secret weapon

Opinion: Why nostalgia is the F&B industry’s secret weapon

Tom Ellis and Liz Thompson of Brand Genetics explore how nostalgia is shaping consumer behaviour and why it’s becoming one of the industry’s most valuable strategies.

Opinion: The role of thermal imaging in food and beverage plant safety

Opinion: The role of thermal imaging in food and beverage plant safety

Jerry Beeney, director of global business development at Teledyne FLIR Systems, explains how thermal imaging is a critical and efficient tool in food and beverage manufacturing plants.

Peak pistachio: The F&B industry is still going nuts for Dubai chocolate

Peak pistachio: The F&B industry is still going nuts for Dubai chocolate

Few viral food sensations have captured the world's attention quite as explosively as Dubai chocolate. We take a look at some of the latest innovations inspired by the global confectionery trend.

World Beverage Innovation Awards 2025: Shortlist announcement

World Beverage Innovation Awards 2025: Shortlist announcement

FoodBev is pleased to announce the highly anticipated shortlist for the prestigious World Beverage Innovation Awards 2025!

Opinion: Not all seed oils are created equal

Opinion: Not all seed oils are created equal

Frederic Lebourg, CEO of Fresh Press Farms, a producer of cold-pressed artisanal oils, talks to FoodBev about how processing methods can play a key role in how oils are not only received by consumers but how they can help health-conscious customers make better choices.

Opinion: Could PaaS be the cure for empty shelf syndrome in modern farming?

Opinion: Could PaaS be the cure for empty shelf syndrome in modern farming?

Neil Pein, CEO at BNP Paribas Leasing Solutions, talks to FoodBev about how using Product-as-a-Service (PaaS) models can help European farmers tackle growing economic pressures, population growth, climate change and sustainability demands.

Start up of the month: PAXAFE

Start up of the month: PAXAFE

In this instalment of ‘Start-up of the month’ – which celebrates the lesser-known companies and their innovations – we speak to Ilya Preston, co-founder and CEO of PAXAFE, an AI-enabled, device-agnostic risk-management platform that reduces product loss, improves operational efficiency and optimises decision making for cold chain shippers and carriers.

World Beverage Innovation Awards 2025: Meet the judges – Scott Rosenbaum

World Beverage Innovation Awards 2025: Meet the judges – Scott Rosenbaum

The FoodBev Awards team is delighted to introduce the first of this year’s esteemed judges: Scott Rosenbaum, co-host of Business of...

Rum revival: Swapping beach bar charm for a premium edge

Rum revival: Swapping beach bar charm for a premium edge

FoodBev's Siân Yates discovers how this once-overlooked spirit is winning over modern drinkers, and what that means for the future of rum production.

Opinion: The mid-strength drinks opportunity – A new trend and what it means for trade and retail

Opinion: The mid-strength drinks opportunity – A new trend and what it means for trade and retail

Laura Willoughby MBE, founder of Club Soda, the UK's foremost expert in low and no alcoholic drinks, discusses how things have changed and what opportunities are available in the alcohol trade and retail sector.

Showcase your logo on a label-free bottle

Transforming a vision into reality at Drinktec 2025

ChaiTea: Blending wellness, innovation and Gen Z culture in the functional iced tea market

Partner content

Updates and developments from FoodBev's partners from across the globe. View more >

World Beverage Innovation Awards 2025: Shortlist announcement

World Beverage Innovation Awards 2025: Shortlist announcement

World Beverage Innovation Awards 2025: Meet the judges – Scott Rosenbaum

World Beverage Innovation Awards 2025: Meet the judges – Scott Rosenbaum

FoodBev Awards
Strings & Things launches Munch Mix to capitalise on cheese snacking trend

Strings & Things launches Munch Mix to capitalise on cheese snacking trend

Strings & Things, a brand under Kerry Dairy Consumer Foods, has unveiled its latest product, Munch Mix, aimed at tapping into the booming cheese snacking market.

New product

Craft brewer 21st Amendment announces closure as market challenges intensify

21st Amendment Brewery, a well-known name in the San Francisco craft beer scene, has announced plans to shut down its taproom and brewing facility in San Leandro.

UK Government moves to ban sale of high-caffeine energy drinks to under-16s

The UK government has announced a decisive policy shift aimed at protecting the health of children by banning the sale of high-caffeine energy drinks to under 16s.

Peak pistachio: The F&B industry is still going nuts for Dubai chocolate

Few viral food sensations have captured the world's attention quite as explosively as Dubai chocolate. We take a look at some of the latest innovations inspired by the global confectionery trend.

Elliott Management takes $4bn stake in PepsiCo, urges strategic overhaul

In a bold move signalling potential upheaval within PepsiCo, Elliott Management has disclosed a substantial $4 billion investment in the beverage and snack giant.

drinktec 2025
Caffè Culture Show 2025
Watercoolers Europe Conference & Fair 2025

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ADM | Oils | Sep
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